Had a nice healthy breakfast after a sunny morning, 5km walk/run, home made bread, free range eggs from my own chickens, lovely fresh vegetables, and a cup of barrys tea, and I definately enjoy my water, especially with this warm weather 🙂
Welcome to my new blog where it’s all about food, and my passion for food, different cuisines, spices and ingredients that are worth trying and easy to find. I hope you will enjoy this journey with me as I experiment and try out recipes. I believe that anyone can cook if they put their mind to it (or if they’re hungry enough!).
So today I tried to make some mince pie, well as much as it turned out very tasty (the beef in the pastry), the pastry itself didn’t turn out that good. The pastry was more on the crunchy hard side, so more work required on this recipe. Mince pie is more of a comfort food, well enjoyed in countries that tend to get very cold during winter. But don’t let that stop you from trying this lovely dish. 🙂